Microplastic-Free Kitchen Must-Haves
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Be gone, microplastic and harmful chemicals leaching into our bodies! These goods are the goods :)
In our quest for a more sustainable home, one of the most impactful areas we can focus on is the kitchen. Kitchens are often filled with plastic-heavy items, from food storage solutions to cleaning supplies, many of which contribute to micro-plastic pollution as they degrade. Fortunately, there are plenty of eco-friendly, micro-plastic-free alternatives that make a big difference. Here are some of our favorite picks for a plastic-free kitchen transformation:
Glass Storage Jars and Containers
Beware the tomato-sauce-stained Tupperware! Glass jars and containers are game-changers when it comes to reducing plastic. Not only are they incredibly versatile—perfect for storing grains, pasta, spices, and even leftovers (and cooking things in!)—but they’re also durable and non-toxic. Unlike plastic containers, glass won’t leach harmful chemicals into your food. Look for jars with stainless steel lids for a fully micro-plastic-free option.
2. Stainless Steel Water Bottles and Mugs
Ditching single-use plastic bottles and cups is easy with high-quality, stainless steel options. These bottles keep drinks hot or cold for hours, don’t absorb odors, and can be reused indefinitely. Bonus points for choosing ones with a stylish, leak-proof lid that eliminates the need for plastic components altogether.
Stainless Steel Water Bottle - $55
Buy it for life! Easy to clean, microplastic-free, and a portion of all proceeds go to charity.
Borosilicate Glass Water Bottle - $40
Impermeable, durable & microplastic free. Portion of proceeds go to charity!
3. Bamboo and Wooden Utensils
Plastic utensils can release micro-plastics with each use, especially when exposed to heat. Wooden or bamboo utensils are a fantastic alternative—they’re durable, compostable, and bring a natural aesthetic to your kitchen. Whether it’s a spatula, spoon, or tongs, look for sustainably-sourced, untreated wood for the most eco-friendly choice.
4. Reusable Cloth Bags
For grocery shopping or produce storage, reusable cloth bags are a simple switch that cuts out plastic bags and keeps micro-plastics out of your food. Cotton or jute bags work well and can be thrown in the wash, keeping them clean and ready for reuse. Store fruits, veggies, or bulk dry goods without the worry of plastic residue.
5. Beeswax Wraps for Food Storage
Say goodbye to plastic wrap with beeswax wraps! These wraps come in various sizes and can be molded around food or containers using the warmth of your hands. They’re reusable, compostable, and naturally antimicrobial. Plus, they add a bit of charm to your kitchen while keeping your food fresh.
6. Microplastic Free French Press for Coffee
Disposable plastic straws and coffee filters contribute to micro-plastic waste that sneaks into our food and water supply. Switch to stainless steel straws and reusable metal coffee filters, both of which are easy to clean and last for years. These small swaps reduce your environmental footprint while keeping harmful plastics out of your kitchen.
7. Cast Iron and Stainless Steel Cookware
Non-stick and plastic-coated cookware are often sources of micro-plastic pollution, especially as they age and chip. Cast iron and stainless steel pans are excellent alternatives that will last a lifetime. They’re naturally non-toxic, distribute heat evenly, and only improve with use. With a bit of maintenance, these pans can become kitchen staples that add flavor and character to your cooking.
8. Eco-Friendly Cleaning Tools
Most kitchen sponges are made with synthetic materials that break down into micro-plastics. Look for biodegradable alternatives like natural sponges, bamboo scrubbers, or coconut husk brushes. They’re gentle on your dishes and the environment, with the added bonus of being compostable when they reach the end of their life.
Making the Switch: One Step at a Time
Switching to a micro-plastic-free kitchen doesn’t have to happen overnight. Consider replacing items as they wear out or become unusable, so that your shift is gradual, sustainable, and budget-friendly. With each eco-friendly choice you make, you’re contributing to a cleaner planet, a healthier home, and a future with less plastic.
Ready to start your plastic-free journey? Each of these swaps, big or small, helps reduce the micro-plastics entering our oceans and food systems—proving that even the smallest changes can lead to a lasting impact. Happy sustainable cooking!
